The Ultimate Vegan Lasagna
Are you ready for The Ultimate Vegan Lasagna? Loaded with vegan sausage, vegan ricotta and spinach. And a secret ingredient for a cheesy top.
Hot cross buns, coconut slice and chocolate cookies: three vegan baking recipes by Georgia Irwin
The cookbook author and TikTok creator – AKA @thekindnessechoes – shares her egg- and dairy-free takes on classic sweet treats
Meera Sodha’s vegan recipe for spicy tempeh spaghetti | The new vegan
A bolognese-style spaghetti dish that tingles with south-east Asian flavours
The Most Frustrating Things About Being Vegan, According To Vegans
We asked people on a plant-based diet to share the most annoying misconceptions and experiences they’ve encountered.
Young people like me are going vegan. That’s bad for the environment
Young liberals who want to help stop what they see as the “climate crisis” think going vegan will help. But by giving up meat, they might be harming the planet.
3 plant-based fakeaway recipes to last you until pay day (and beyond)
From dirty fries to sticky ribs.
Whole-Food Plant-Based Diet Plan
Try out this whole-foods meal plan that includes a week of tasty snacks and meals that are filling and satisfying with plant-based protein and fiber.
3 wholesome one-pan bean recipes that are made for cold January days
Looking for something delicious and nutritious?
How to make the best vegan bacon using mushrooms
Fable Food shows us how to make the best-tasting plant-based bacon.
3 spicy, easy and veg-packed recipes that are perfect for grey January days
That’s breakfast, lunch and dinner sorted.
Mildreds’ vegan takes on Middle Eastern classics – recipes
The popular vegan restaurant’s Middle Eastern repertoire includes a spicy red lentil soup-stew with pasta and yoghurt, a tart filled with feta and Levantine cauli, and wraps stuffed with sweetly spiced jackfruit and toasted nuts
Meera Sodha’s vegan recipe for ram-don noodles from Parasite, with black garlic, leek and Tenderstem | The new vegan
Inspired by a Korean film masterpiece, a comforting noodle bowl for curling up with on the sofa
3 delicious recipes that will make festive hosting a breeze
From plant-based shepherd’s pies to buttery mushroom wellingtons.
Vegan Chocolate Chip Cookies Recipe - Tasting Table
These delightfully sweet and chewy chocolate chip cookies not only look and taste good, but they happen to be completely vegan, too.
Easy Vegan Appetizers That All Can Share (You Won’t Miss the Meat!)
From simple dips to make-ahead nibbles, our best vegan appetizer recipes are perfect for parties or for snacking on your own.
Why Jackfruit Is Such A Top Tier Meat Substitute For Vegan Ribs - The Daily Meal
Whether you don’t eat meat altogether or just like to try cooking with more fruits and veggies, you won’t want to miss out on trying jackfruit vegan ribs.
Vegan Seven-Layer Dip Recipe - Tasting Table
This delicious seven-layer dip will surely be the starring attraction at your next get-together. What’s more, this version is entirely plant-based.
Plant-based cheese may be getting more appetizing
Can we skip the dairy and still get a cheese that doesn’t taste like plants?
21 Vegan Soul Food Recipes You Need Try
Our favorite vegan soul food recipes feature everything from hearty bowls of Hoppin’ John and okra bean stews to hush puppies and one-pot rice dishes.
Aromatic Vegan Paella Recipe - Mashed
This is the perfect dish to serve to guests if there are people with different dietary requirements. This is gluten-free, vegan, and easy to customize.
Meera Sodha’s vegan recipe for herbed rice with saffron and pistachios | The new vegan
My take on the Persian dish, with fresh herbs and buttery saffron rice and a rich lemony tahini sauce
Vegan Green Goddess Soup Recipe - Tasting Table
The fresh flavor in this soup is like no other and the addition of raw cashews give it a creaminess that adds to the zesty and savory flavor.
Tofu chicken to chickpea bacon – how and why you should make plant-based meat at home
Vegan pioneers BOSH! are back with a new book that’s all about making 100 per cent plant-based meat. The duo chat about the things they craved most when they were starting out, how hard it was to recreate bacon, and why sceptics shouldn’t be put off
This Delicious Watermelon ‘Tuna’ Tastes Surprisingly Similar to the Real Thing
If you enjoy finding vegan meat alternatives that can compare to a burger or bacon, try this watermelon tuna.
Meera Sodha’s vegan recipe for tapenade tart with peppers and tomatoes | The new vegan
A pizza-style bake that would be welcome as nibbles at a gathering, as a starter or even a sneaky, Friday-night treat
Vegan Loaded Baked Potato Soup Recipe - Tasting Table
This vegan loaded baked potato soup has all the fixings of baked potato soup, including vegan bacon bits. You’ll love it whether you follow a vegan diet or not.
15 Plant-Based Breakfast Ideas With Enough Protein to Actually Fill You Up
Your first meal of the day should keep you satisfied—not set you up to be a hangry mess.
Meera Sodha’s vegan recipe for summer strawberry cake with luxury Bird’s custard
A big, flat, summery cake spread with strawberries and custard? It might well be the best cake ever …
Vegan Ricotta Toast Recipe - Tasting Table
Isn’t toast really all about the creative and delicious toppings? And what could be better than broiled sourdough piled high with tomatoes and vegan ricotta.
How to Blanch Green Beans for Perfectly Snappy-But-Tender Veg
“You’re hot, then you’re cold”—pretty sure Katy Perry wrote those lyrics about blanched, then shocked green beans.
10 Vegan Ingredients That Can Be Made Into Meat Alternatives - Tasting Table
Sick of processed meat substitutes? With fruits and vegetables from home, here’s how vegans can use jackfruit, carrots and even banana peels to make their own.
There’s Only One Right Way to Go Vegan
Your complete guide.
Vegan KitKat causes a stir after CONFUSING ingredients list
The vegan KitKat bar has caused a stir with foodies wondering if it is really plant-based after the ingredients list on the back was confusing foodie blogger, Russ Eats.
Crispy Vegan Cauliflower Wings Recipe
Ditch the chicken wings for a more sustainable, plant-based version. Here’s how to make crispy vegan cauliflower wings.
Chantelle Nicholson’s vegan recipe for pea, broad bean and caramelised onion filo pie | The new vegan
The humble marrowfat pea adds its superpower to the chunky puree at the heart of this satisfying pie
Vegan food products have seen a drop in sales - what does it mean?
WH investigates if it is indicative of a fall out of fashion or a new market finding its feet.
31 Delicious Easy Vegan Recipes to Start Your Plant-Based Journey
These easy vegan recipes are healthy, hearty, and incredibly satisfying. With over 30 recipes, you’ll have a month’s worth of vegan meals.
Vegan diets best for good heart health, new study claims
A plant-based diet could lower cholesterol and prevent arteries being blocked
The Best Vegan Ice Cream Brands in the UK 2023 - PETA UK
When the weather hots up, there’s nothing quite like some vegan ice cream to cool you down. Here are some of our animal-friendly favourites.
Exploring the fascinating world of vegan eggs
In a remarkable fusion of innovative food technology and nature, the Berlin start-up VEgg has developed the first vegan egg alternative that looks and tastes like a real egg.
Stosie Madi’s vegan recipe for baked garden peas with spring onions and jersey royals | The new vegan
Could this be the ultimate spring braise? Devour with the nuttiest new potatoes you can find …
Vegan vs Vegetarian - What's The Difference?
Vegan and vegetarian diets are both popular, but they differ in important ways. This article explains the differences between them.
Say Cheese! Babybel Introduces Plant-Based White Cheddar to its Dairy-Free Portfolio
Babybel’s plant-based White Cheddar joins the brand’s existing lineup of cheese and alternative dairy products, now available in nine different varieties.
How to Make Vegan Stir-Fry in a Flash
It’s great for a quick and easy weeknight dinner!
31 Vegan Desserts to Satisfy Your Sweet Tooth
When a piece of fruit just won’t cut it.
Georgina Hayden’s vegan recipe for mushroom and caramelised onion bougatsa | The new vegan
A fold-over filo pie stuffed with mushrooms, spuds, onions and creamy ‘cheese’. Plus Marmite butter, if you’re of that persuasion
How to Make a Plant-Based Burritos in 20 Minutes
These vegan bean burritos can feed a crowd and will freeze beautifully, too!
The 10 Best Vegan Protein Sources
These tasty vegan protein sources will help create a well-rounded plate and leave your body feeling nourished. Add these to your shopping list today.
Study: Vegan Diets Aren’t Automatically ‘Healthy,’ Prioritizing Nutrients Is Key
Experts recommend choosing minimally processed, whole foods to support a healthy vegan lifestyle.
Has veganism lost its way?
The big ‘pulls’ of veganism have always been its green credentials and health benefits. Those USPs have been undermined by the craze for highly processed offerings that try to mimic non-vegan favourites.